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Danas kuham...

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Post by My Brother Billo Fri 4 Aug - 20:41

kuhas Ćuku?  affraid

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Post by EstebanEnrique Fri 4 Aug - 23:18

ladna sutlija opravlja po vrucini ...

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Post by My Brother Billo Sat 5 Aug - 14:04

sta to ono bjese sutlija?  scratch
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Post by Guest Mon 7 Aug - 10:12

i mene zanimalo...
našla ovo i izgleda sasvim ukusno..


https://www.coolinarika.com/recept/sutlija-ili-sutlijas/
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Post by Guest Mon 7 Aug - 10:13

danas ne kuham ništa, ostalo i od subote i od jučer... pečene punjene paprike, šopska salata, pečena patka s pečenim povrćem... obvezno posoljena rajčica...
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Post by Guest Mon 7 Aug - 23:50

metilda wrote:i mene zanimalo...
našla ovo i izgleda sasvim ukusno..


https://www.coolinarika.com/recept/sutlija-ili-sutlijas/
nemoj..podrijetlom je srpsko... :cleanteeth
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Post by My Brother Billo Tue 8 Aug - 3:16

agresorsko jelo  pirat
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Post by Guest Tue 8 Aug - 11:07

Ne mogu vjerovati da bi nekome smetalo jelo jer je srpssrpsko
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Post by Guest Tue 8 Aug - 11:17

pismejker wrote:
metilda wrote:i mene zanimalo...
našla ovo i izgleda sasvim ukusno..


https://www.coolinarika.com/recept/sutlija-ili-sutlijas/
nemoj..podrijetlom je srpsko... :cleanteeth

dva blentova, ti i medo  :P

svaki petak odem na veletržnicu u čapljinu i napravim tjednu zalihu sira..
mladi sir za pitu
sir iz mijeha za zeta i mezu
domaći feta sir za šopsku salatu

a sir iz trebinja.. srpski...  :) srbi su najbolji stočari u ovom kraju...
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Post by My Brother Billo Tue 8 Aug - 12:54

metilda wrote:
pismejker wrote:
metilda wrote:i mene zanimalo...
našla ovo i izgleda sasvim ukusno..


https://www.coolinarika.com/recept/sutlija-ili-sutlijas/
nemoj..podrijetlom je srpsko... :cleanteeth

dva blentova, ti i medo  :P

svaki petak odem na veletržnicu u čapljinu i napravim tjednu zalihu sira..
mladi sir za pitu
sir iz mijeha za zeta i mezu
domaći feta sir za šopsku salatu

a sir iz trebinja.. srpski...  :) srbi su najbolji stočari u ovom kraju...
da mi je sad mladog sira,neki dan jedoh zganjce ali nema sira i kajmaka,to je napravljeno po americkim pravilima,u nasim sirevima zive neke nedozvoljene bakterije haha
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Post by Guest Tue 8 Aug - 19:53

kajmak ne kupujem, na dijeti sam a onda mora biti i muž  :D danas gulaš alla pašticada s njokima
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Post by My Brother Billo Tue 8 Aug - 20:06

Mahune napokon  geek samo sam ih oprao i presjekao po pola nista ono guliti sa strane,sve je to jestivo,malo mrkve,krumpira i na kraju zaprshka,uz to jos neki crni kru koga mazah na pastetu od tune i sad lochem chaj  pirat
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Post by Guest Tue 8 Aug - 22:24

metilda wrote:
pismejker wrote:
metilda wrote:i mene zanimalo...
našla ovo i izgleda sasvim ukusno..


https://www.coolinarika.com/recept/sutlija-ili-sutlijas/
nemoj..podrijetlom je srpsko... :cleanteeth

dva blentova, ti i medo  :P

svaki petak odem na veletržnicu u čapljinu i napravim tjednu zalihu sira..
mladi sir za pitu
sir iz mijeha za zeta i mezu
domaći feta sir za šopsku salatu

a sir iz trebinja.. srpski...  :) srbi su najbolji stočari u ovom kraju...
Nu..!!! sad i plete po nama... No ..
Sutlijas sam "otkrio" prije rata,u srbiji,u nekoj verziji srpske slasticarnice...izgledalo zanimljivo,gore posuto cimetom i neka bobica..ukusno i zdravo...
srbi imaju i znaju napraviti prejebenu papicu...
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Post by My Brother Billo Tue 8 Aug - 23:27

šta bi sutra,grablje vas poble  pirat
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Post by Guest Wed 9 Aug - 13:41

Pasta sa tunom
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Post by Guest Thu 10 Aug - 10:42

juha, lešo junetina... slani krumpir začinjen pečenom kapulom i pečenom paprikom izrezanom na prutiće i posutom češnjakom, posoljena pamidora...
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Post by Guest Thu 10 Aug - 11:35

evo Rujka zvala idemona Sele sa kepabom..

uffff.nema slike...ovi Gugl stalno misli da sam Robot.. :cleanteeth
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Post by Guest Thu 10 Aug - 12:09

Varivo od pilecih prsa, krumpira, paprike, rajcice i zacibskog bilja
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Post by My Brother Billo Thu 10 Aug - 13:39

auna dva dana zaredom i jos ostalo  pig
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Post by Guest Fri 11 Aug - 16:22

Muza
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Post by EstebanEnrique Sat 12 Aug - 12:38

sutlija je michreis ...lako za napravit al ima i kupiti u lidlu ...

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just a greater degree of effort required
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